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Nov 21, 2009 11:37 AM
hi, I did try them in rice crispy treats and they are really good! Try it
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Nov 21, 2009 11:26 AM
Me & Mine are going to 'visit, eat, drink( not alcohol) and be Merry
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Nov 21, 2009 11:16 AM
Hi musuchickatee, I have never used fresh sage, but sounds good, i use
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Nov 21, 2009 11:12 AM
Hi vanessawhedon, I have never had a pie crust get soggy on the bottom
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Nov 21, 2009 10:26 AM
WOW! That looks like a great recipe,
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Nov 19, 2009 8:39 AM
Mod Jane, Your welcome. I love turkey and there is only two of use, so I
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Nov 18, 2009 7:48 PM
Hi eaj002, the insturctions should be on the wraper for how long to bake
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Nov 18, 2009 7:43 PM
Chuck18, Are you talking about a donut that Dunkin donuts makes and sells?
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Nov 18, 2009 4:31 PM
Heather982, Here's the only thing that I know for sure!
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Nov 16, 2009 5:35 PM
if you go back a couple of days, you'll see another tread about that,
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