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Chef to the Rescue - Cat Cora

[Replies: 5]

Last Post Nov 8, 2006 12:25 PM by: ChefCaine

ChefCaine

Posts: 112

Re: Chef to the Rescue - Cat Cora

Posted: Nov 8, 2006 12:24 PM

I just checked out the recipe of the day at Chef to the Rescue. Mediterannean salmon? There hasn't been a salmon in the Mediterannean since the tutonic plates separated.

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csnowman00

Posts: 340

Re: Chef to the Rescue - Cat Cora

Posted: Nov 8, 2006 12:02 PM

> Umm...sorry ChefCaine, but I saw that recipe, and no
> self-respecting southerner would use all those
> "exotic" ingredients. Corn meal was just an
> afterthought, which in true southern cooking is the
> STAR -- we would never muck it up with all that other
> stuff.
>
> To address the original poster, I have a feeling this
> recipe involves corn flakes or some other bogus
> "coating." Don't do it. Ever.

Namoi,
What is a bogus coating? I was just wondering?

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Naomi358

Posts: 30

Re: Chef to the Rescue - Cat Cora

Posted: Nov 6, 2006 2:48 PM

Umm...sorry ChefCaine, but I saw that recipe, and no self-respecting southerner would use all those "exotic" ingredients. Corn meal was just an afterthought, which in true southern cooking is the STAR -- we would never muck it up with all that other stuff.

To address the original poster, I have a feeling this recipe involves corn flakes or some other bogus "coating." Don't do it. Ever.

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joanstamler

Posts: 1

Re: Chef to the Rescue - Cat Cora

Posted: Oct 23, 2006 8:29 PM

I LOVE the recipes on that site. They are amazing. It is nice to have recipes that are a little different than the standard kraft recipes. And Cat is so great. I showed my friend who never cooks and laughs at me for making Kraft recipes and she is now hooked!

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hejcs01

Posts: 31

Re: Chef to the Rescue - Cat Cora

Posted: Oct 2, 2006 9:14 AM

I saw that too, on MSN. Here is the link...
http://cheftotherescue.msn.com/

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diabeticsam

Posts: 2