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| Total Posts |
14 |
| Registered Since |
1/7/07 |
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| My Hometown |
Madison, WI
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| When I am not in the kitchen you can find me ... |
on the snowmobile trails, at the ballpark or catching live music somewhere
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| My Family/Kids |
Husband, son, daughter
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| My all-time favorite recipe... |
Can't pick just one!
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| My friends come to me for my kitchen expertise in ... |
a lot of things - many of my friends don't cook!
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| My biggest challenge in the kitchen is ... |
being prepared to make a meal - I need to plan ahead and shop better.
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| My inspiration in the kitchen comes from ... |
magazines, my mom, something my kids see and want to try.
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| My favorite Kraft product is ... |
Can't pick just one!
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Report
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Nov 12, 2008 8:14 PM
Funny thing is, I just finished a great dinner of homemade BBQ chicken
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Nov 12, 2008 7:47 PM
You all MUST tell me about it when you try it!
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Nov 12, 2008 11:58 AM
I was really curious about the White Castle stuffing. I LOVE White Castle
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Jan 23, 2008 1:51 PM
Here is a recipe we enjoy:
1 whole chicken, about 3 lbs.
1 Tbsp.
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Jan 13, 2008 1:22 PM
Here's one for your slow-cooker:
Crockpot Macaroni and
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Jan 13, 2008 1:19 PM
Hope this helps. . .
Microwave Lasagna
1 lb.
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Jan 12, 2008 9:26 AM
I know I'm too late for your Thanksgiving leftovers, but my family likes a
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Jan 10, 2008 3:03 PM
Adding sugar is supposed to reduce acidity, but I'm not sure on how you
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Jan 8, 2008 4:12 PM
Kraft makes a ready to serve product as well:
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Jan 2, 2008 2:13 PM
Prepare a box of Kraft Macaroni & Cheese according to pkg. directions.
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