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| Total Posts |
637 |
| Registered Since |
10/31/07 |
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| My friends come to me for my kitchen expertise in ... |
dishes with serious heat, especially chili; baking; entertaining inspiration and party planning GO STARS!
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| My biggest challenge in the kitchen is ... |
my 6 year old. He's the pickiest eater I've ever known and he's incredibly stubborn...like his mom. GO STARS!
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| I would rate my skills in the kitchen as … |
Intermediate
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Jul 30, 2008 1:02 PM
Michelle, thank you. I've never seen it but the Canucks
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Jul 30, 2008 10:52 AM
Friends in Toronto are asking me to find Kraft Mac & Cheese w/
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Apr 7, 2008 1:57 PM
Crockpot Crab Rangoon!!!
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Apr 7, 2008 7:43 AM
I made a spaghetti torte in a springform pan with ricotta, parm, basil,
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Apr 4, 2008 8:05 AM
1HB, you somehow get to try the "normal" recipe while I have to do the one
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Apr 2, 2008 1:06 PM
Jen...Have you mastered JellO yet? I seem to remember it was not one of
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Mar 31, 2008 1:48 PM
sweet cream unsalted...
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Mar 31, 2008 1:40 PM
Stouffer, oh, Stouffer
Wherefore art thou, Stouffer..........
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Mar 31, 2008 10:47 AM
Saturday I made meatloaf, so for SUnday I used the leftover meatloaf as
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Mar 31, 2008 10:45 AM
Very well explained. Thank you...
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